Eagle Pointe Healthcare: Kitchen Sanitation Failures - WV
Federal inspectors who visited Eagle Pointe Healthcare Center on September 23 found baking pans stacked wet in the kitchen, a practice known as wet nesting, and dishes with dried substances still on them stored alongside equipment considered ready for use. The facility had 119 residents at the time.
Wet nesting is a specific and well-documented problem in commercial kitchens. When pans are stacked before they are fully dry, moisture becomes trapped between surfaces, creating the conditions for bacteria to grow on equipment that will later come into direct contact with food. The concern is not theoretical. It is the reason commercial kitchens are trained to air-dry or towel-dry pans before storing them.
At 12:50 in the afternoon, inspectors noted both problems at once: the wet pans stacked together, and the dirty plates, saucers, and coffee pots sitting on the side of the kitchen designated for clean items. Ten minutes later, they spoke with the dietary worker identified in the report only by employee number.
The worker confirmed both violations without dispute. The pans were wet when they were stacked. The plates and coffee pots were dirty. When asked about the dishes, the worker said: "I'm only one person, I'll take care of it."
That response, recorded in the inspection report, is the only explanation offered for how soiled items ended up on the clean side of the kitchen serving more than a hundred residents.
CMS cited the violation under F0812, which covers food procurement, storage, preparation, and service. The level of harm was recorded as minimal harm or potential for actual harm. Inspectors noted the failed practice had the potential to affect more than a minimal number of residents, a designation that, in CMS language, means the problem extended beyond one or two people.
The citation does not indicate whether any residents became ill. It does not indicate how long the pans had been stored wet or how long the dirty dishes had been sitting on the clean side. What the inspection captured was a single afternoon, a 10-minute window between observation and interview, and one worker's acknowledgment that the kitchen was not being maintained to a standard that kept food-contact surfaces sanitary.
For a population of nursing home residents, many of whom are elderly, have compromised immune systems, or take medications that affect their ability to fight infection, foodborne illness carries risks that would not apply the same way to a healthier population. A contaminated plate or a pan that harbored bacteria from wet nesting does not announce itself. The food served from it looks the same.
Eagle Pointe Healthcare Center is a 119-bed facility. On the afternoon inspectors walked through the kitchen, the dietary worker was, by their own account, working alone.
Full Inspection Report
The details above represent a summary of key findings. View the complete inspection report for Eagle Pointe Healthcare Center from 2025-09-23 including all violations, facility responses, and corrective action plans.
Additional Resources
Data source: This article is based on inspection data downloaded directly from the Centers for Medicare & Medicaid Services (CMS) via Medicare.gov. CMS releases inspection reports in bulk; we publish the findings as documented by state surveyors in the official Form CMS-2567 Statement of Deficiencies.
Plan of correction: The CMS report we receive does not include the facility's plan of correction. Facilities submit plans of correction separately to state survey agencies and those responses may not be reflected in CMS data at the time of publication. The absence of a plan of correction in our data does not mean one was not filed. Readers who want information about corrective steps taken are encouraged to contact the facility directly or their state survey agency.
Corrections may have occurred: Inspection reports reflect conditions observed on the date of the survey. Facilities may have implemented corrections, staffing changes, additional training, or other remediation since the report was issued. We report what CMS provides and encourage readers to seek current information from the facility.
Editorial process: Inspection findings are extracted from CMS source documents and synthesized using AI, reviewed for factual accuracy against the original report by our editorial team.
Professional review: All content reviewed by Christopher F. Nesbitt, Sr., NH EMT & BU-trained Paralegal.
Last verified: September 19, 2026 · Our methodology
EAGLE POINTE HEALTHCARE CENTER in PARKERSBURG, WV was cited for violations during a health inspection on September 23, 2025.
The facility had 119 residents at the time.
Health inspections identify deficiencies that facilities must correct. Violations range from minor documentation issues to serious safety concerns. Review the full report below for specific details and facility response.