AHC DYERSBURG

πŸ“ 1900 PARR AVENUE, dyersburg, TN 38024 πŸ“ž 7312861221 πŸ›οΈ 130 beds

Overall Rating

⭐⭐
2/5

Health Inspection

⭐
1/5

Staffing

⭐⭐⭐⭐
4/5

Quality Measures

⭐⭐⭐⭐
4/5

Inspection History Overview

35
Total Violations
5 years of data
$360,941
Total Fines
2 penalties
3
Inspections
Since 2014
21
Quality Metrics
Tracked measures

Health Violations by Year

2025 11 violations

Tag 0550 D Jan 16, 2025

Honor the resident's right to a dignified existence, self-determination, communication, and to exercise his or her rights.

βœ“ Corrected: Feb 14, 2025
Tag 0584 D Jan 16, 2025

Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely.

βœ“ Corrected: Feb 14, 2025
Tag 0657 D Jan 16, 2025

Develop the complete care plan within 7 days of the comprehensive assessment; and prepared, reviewed, and revised by a team of health professionals.

βœ“ Corrected: Feb 14, 2025
Tag 0686 D Jan 16, 2025

Provide appropriate pressure ulcer care and prevent new ulcers from developing.

βœ“ Corrected: Feb 14, 2025
Tag 0689 D Jan 16, 2025

Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.

βœ“ Corrected: Feb 14, 2025
Tag 0732 D Jan 16, 2025

Post nurse staffing information every day.

βœ“ Corrected: Feb 14, 2025
Tag 0755 D Jan 16, 2025

Provide pharmaceutical services to meet the needs of each resident and employ or obtain the services of a licensed pharmacist.

βœ“ Corrected: Feb 14, 2025
Tag 0761 D Jan 16, 2025

Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs.

βœ“ Corrected: Feb 14, 2025
Tag 0801 E Jan 16, 2025

Employ sufficient staff with the appropriate competencies and skills sets to carry out the functions of the food and nutrition service, including a qualified dietician.

βœ“ Corrected: Feb 14, 2025
Tag 0812 E Jan 16, 2025

Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.

βœ“ Corrected: Feb 14, 2025
Tag 0880 E Jan 16, 2025

Provide and implement an infection prevention and control program.

βœ“ Corrected: Feb 14, 2025

2022 2 violations

Tag 0600 J Jun 16, 2022

Protect each resident from all types of abuse such as physical, mental, sexual abuse, physical punishment, and neglect by anybody.

βœ“ Corrected: Jun 16, 2022
Tag 0689 J Jun 16, 2022

Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.

βœ“ Corrected: Jun 16, 2022

2021 9 violations

Tag 0550 E Jul 21, 2021

Honor the resident's right to a dignified existence, self-determination, communication, and to exercise his or her rights.

Tag 0583 D Jul 21, 2021

Keep residents' personal and medical records private and confidential.

Tag 0623 D Jul 21, 2021

Provide timely notification to the resident, and if applicable to the resident representative and ombudsman, before transfer or discharge, including appeal rights.

Tag 0656 D Jul 21, 2021

Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured.

Tag 0657 D Jul 21, 2021

Develop the complete care plan within 7 days of the comprehensive assessment; and prepared, reviewed, and revised by a team of health professionals.

Tag 0761 D Jul 21, 2021

Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs.

Tag 0809 E Jul 21, 2021

Ensure meals and snacks are served at times in accordance with resident’s needs, preferences, and requests. Suitable and nourishing alternative meals and snacks must be provided for residents who want to eat at non-traditional times or outside of scheduled meal times.

βœ“ Corrected: Aug 13, 2021
Tag 0812 F Jul 21, 2021

Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.

Tag 0880 E Jul 21, 2021

Provide and implement an infection prevention and control program.

2019 1 violations

Tag 0732 C Jul 24, 2019

Post nurse staffing information every day.

βœ“ Corrected: Sep 2, 2019

2017 12 violations

Tag 0246 D Oct 6, 2017

Reasonably accommodate the needs and preferences of each resident.

βœ“ Corrected: Nov 7, 2017
Tag 0279 D Oct 6, 2017

Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured.

βœ“ Corrected: Nov 7, 2017
Tag 0280 J Oct 6, 2017

Allow residents the right to participate in the planning or revision of care and treatment.

βœ“ Corrected: Nov 7, 2017
Tag 0281 K Oct 6, 2017

Ensure services provided by the nursing facility meet professional standards of quality.

βœ“ Corrected: Nov 7, 2017
Tag 0309 K Oct 6, 2017

Provide necessary care and services to maintain or improve the highest well being of each resident .

βœ“ Corrected: Nov 7, 2017
Tag 0323 K Oct 6, 2017

Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents.

βœ“ Corrected: Nov 7, 2017
Tag 0371 F Oct 6, 2017

Store, cook, and serve food in a safe and clean way.

βœ“ Corrected: Nov 7, 2017
Tag 0441 D Oct 6, 2017

Have a program that investigates, controls and keeps infection from spreading.

βœ“ Corrected: Nov 7, 2017
Tag 0490 K Oct 6, 2017

Make sure that the facility is administered in an acceptable way that maintains the well-being of each resident .

βœ“ Corrected: Nov 7, 2017
Tag 0493 K Oct 6, 2017

Establish a governing body that is legally responsible for establishing and implementing policies for managing and operating the facility and appoints a properly licensed administrator responsible for managing the facility

βœ“ Corrected: Nov 7, 2017
Tag 0501 K Oct 6, 2017

Choose a doctor to serve as the medical director to create resident care policies and coordinate medical care in the facility.

βœ“ Corrected: Nov 7, 2017
Tag 0520 K Oct 6, 2017

Set up an ongoing quality assessment and assurance group to review quality deficiencies quarterly, and develop corrective plans of action.

βœ“ Corrected: Nov 7, 2017

Detailed Inspection Reports

No detailed inspection reports available yet. Check back soon as we're processing new reports daily.

Fines and Penalties by Year

2022 1 penalties totaling $9,318

$9,318
Fine
June 16, 2022
Average: $9,318 | Range: $9,318 - $9,318

2017 1 penalties totaling $351,623

$351,623
Fine
October 6, 2017
Average: $351,623 | Range: $351,623 - $351,623

Fire Safety Deficiencies

Unknown Date

No description available

Inspection Survey Reports

Health

June 16, 2022
0.00

Health

July 21, 2021
0.00

Health

July 24, 2019
0.00

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Ownership Information

For profit - Corporation
Independent (Not part of a chain)
445446
445446
7312861221
Dyer

Historical Ownership Records

August 25, 2025
Organization
August 25, 2025
Organization
August 25, 2025
Organization