Majestic Care Of Kent
Inspection Findings
F-Tag F0812
F 0812 Level of Harm - Minimal harm or potential for actual harm Residents Affected - Many
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Based on observation, interviews, and review of facility policy, the facility failed to maintain a safe, clean and sanitary kitchen, and store frozen foods in accordance with professional standards of food safety. This had the potential to affect all 51 residents who received food prepared in the kitchen. The facility census was 51Findings include:Observations on 01/28/26 at 8:35 A.M. during a tour of the kitchen revealed the walk-in freezer revealed one large bag of beef patties, one large bag of chicken breasts, one large bag of breaded chicken tenderloins and one large bag of peppers and onions, all opened and undated. Interview at the time of the observation with Kitchen Aide #506 and Facility [NAME] #531 confirmed the findings and stated all opened frozen foods should be sealed and dated to prevent freezer burn. The dishwasher sanitization area had a large amount of black mold-like substance covering the walls below the rinse shelf where the automatic dishwasher was placed. There was also an open wall area approximately six by six inches with exposed wires which were also covered in a black mold-like substance and a notable amount of dirt and debris on top of the wires and wire casing unit. Interview at the time of the observation with Kitchen Aide #506 verified the findings and stated she was not aware of the black mold-like substance on the walls and under the dishwasher shelf.Interview with Maintenance Director #536 on 01/28/26 at 10:50 A.M. confirmed the black mold-like substance and the dirt and debris on the walls under the dishwasher shelf including the approximately six by six inch hole in the wall that was used for the installation of the new automatic dishwasher unit; however, the wall opening was never closed which exposed it to the black mold-like substance and a notable amount of dirt and debris inside the drywall and on the wiring. Review of
the facility policy labeled, Label and Dating, revised 10/06/25, revealed all food items prepared, opened, or stored in the facility kitchen must be clearly labeled and dated to maintain food safety, prevent spoilage, and ensure compliance with state health regulations and local health department requirements.Review of facility policy labeled, Kitchen Sanitation, revised 10/06/25, revealed sanitary conditions were maintained in the storage, preparation, and serving areas at all times. Equipment was to be clean, organized, and free of spills, mold, or build up.This deficiency represents non-compliance investigated under Master Complaint Number 2689815 and Complaint Number 2687104.
Any deficiency statement ending with an asterisk (*) denotes a deficiency which the institution may be excused from correcting providing it is determined that other safeguards provide sufficient protection to the patients. (See instructions.) Except for nursing homes, the findings stated above are disclosable 90 days following the date of survey whether or not a plan of correction is provided. For nursing homes, the above findings and plans of correction are disclosable 14 days following the date
these documents are made available to the facility. If deficiencies are cited, an approved plan of correction is requisite to continued program participation.
LABORATORY DIRECTOR'S OR PROVIDER/SUPPLIER REPRESENTATIVE'S SIGNATURE
TITLE
(X6) DATE
FORM CMS-2567 (02/99) Previous Versions Obsolete
Facility ID:
If continuation sheet
Event ID:
MAJESTIC CARE OF KENT in KENT, OH inspection on recent inspection.
Found 0 violation(s). Severity: Standard violations. Status: 0 corrected, 0 pending.
Frequently Asked Questions
- What is an F-tag violation?
- F-tags are federal deficiency codes used by CMS to categorize nursing home violations. Each F-tag corresponds to a specific federal regulation (42 CFR Part 483). For example, F607 relates to abuse prevention policies, F880 relates to infection control.
- Were these violations corrected?
- Facilities must submit plans of correction and implement changes within required timeframes. CMS conducts follow-up inspections to verify corrections. Check the inspection report for specific correction dates and follow-up verification status.
- How often do nursing home inspections happen?
- CMS conducts unannounced inspections of all Medicare/Medicaid-certified nursing homes at least once per year. Additional inspections may occur based on complaints, facility-reported incidents, or follow-up to verify previous violations were corrected.
- What should families do about these violations?
- Families should: (1) Review the full inspection report for details, (2) Ask facility administration about specific corrective actions taken, (3) Check if this represents a pattern by reviewing prior inspections, (4) Compare with other facilities in KENT, OH, (5) Report new concerns to state authorities.
- Where can I see the full inspection report?
- Complete inspection reports are available on Medicare.gov's Care Compare website (www.medicare.gov/care-compare). You can also request copies directly from MAJESTIC CARE OF KENT or from the state Department of Health. Reports include deficiency codes, facility responses, and correction timelines.