Waters Of Martinsville, The
WATERS OF MARTINSVILLE, THE in MARTINSVILLE, IN — inspection on October 22, 2025.
Found 1 citation. Severity: Standard violations.
Health inspections identify deficiencies that facilities must correct within required timeframes. Violations range from minor documentation issues to serious safety concerns and are subject to follow-up verification.
Inspection Findings
all staff in the kitchen should have their hair covered, and that appropriate food safety and sanitation measures should be in place. On 10/22/25 at 1:50 p.m., the Administrator provided a copy of a section of the Food Safety & Sanitation policies and procedures manual for the facility, titled Dating and Labeling and dated April of 2017, and indicated it was the policy currently in use by the facility. A review of the policy indicated that all foods are to be stored, dated, and labeled appropriately including labeling accurate identification of the food and the use-by dates. On 10/22/25 at 2:00 p.m., the Administrator provided a copy of a section of the Food Safety and Sanitation policies and procedures manual for the facility, titled Receiving and Handling and dated April of 2017, and indicated it was the policy currently in use by the facility. A review of the policy indicated, Hair restraints will be worn at all times.
The policy further indicated safe food and handling practices include checking expiration dates and checking temperatures for storage areas.This citation relates to Intake 2644592.3.1-21(i)(2)3.1-21(i)(3)
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