Chico Terrace Care Center
CHICO TERRACE CARE CENTER in CHICO, CA — inspection on March 6, 2025.
Found 15 citations. Severity: Standard violations.
Health inspections identify deficiencies that facilities must correct within required timeframes. Violations range from minor documentation issues to serious safety concerns and are subject to follow-up verification.
Inspection Findings
During an interview on 3/5/25 at 4:01 PM, the Director of Nursing (DON) confirmed there was no S/P catheter orders for Resident 18 until 3/5/25 when they were added after calling the physician.
During an interview on 3/6/25 at 7:55 AM, Licensed Nurse (LN) F confirmed he had completed the admission orders for Resident 18 on the original admission on [DATE] and the re-admission on [DATE] and did not do a physical assessment on Resident 18 to observe the S/P catheter for each admission. LN F stated, We have to treat a re-admission the same as the original admission, I did not assess [Resident 18] for either admission.
There were no S/P catheter orders on the History and Physical (H&P), I look at the discharge summary.
The floor nurse does the physical assessment for admissions.
During an interview on 3/6/25 at 8:10 AM, LN A confirmed she had completed both physical admission assessments on Resident 18 and did not call the physician to obtain any orders related to S/P catheter changes or site care. LN A confirmed she did not review any records for Resident 18 to make sure the admission had been completed per the facility's policy LN A stated, I did see the S/P catheter, but I did not obtain any orders that were needed for maintenance, changes, irrigations in case it became occluded or site care. I confirm this was missed for [Resident 18].
During an interview on 3/6/25 at 8:25 AM, the DON confirmed the admission for Resident 18 was not complete and was missing pertinent treatments needed for S/P catheter changes, site care, and flush orders as needed. DON stated, I confirm the admission process needs improvement, we need a checklist and a process, and it is not okay to miss these important things on admission.
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Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
During a concurrent observation and interview on 3/3/25 at 2:18 PM, Resident 43 was still lying in the
to get out of bed when you hurt, and I am not doing good in therapy. I have refused some days, but I have told them if I get my medicine first, I want to get up. Resident 43 added, I chose not to have surgery on my broken arm, but I can still use the bathroom if they get me there, I AM tired of this bed pan. I was at home living myself before I fell and broke my arm. I want to go back home.
During an interview with Licensed Nurse (LN) D on 3/4/25 at 11:00 AM, LN D confirmed Resident 43's discharge plan is to go back home as soon as she gets stronger, and her arm is healed. LN D stated, You have to give the pain medicine before therapy, but she will go if you medicate her first.
During an interview on 3/4/25 at 11:15 AM, the Administrator (Admin) confirmed there should be coordination of care between therapy and nursing to make sure Resident 43 meets all goals by not missing therapy related to pain for a safe discharge.
Admin also confirmed Resident 43 could benefit from Occupational Therapy (OT) assisting with showers for self-care and to increase her independence.
Admin also confirmed Resident 43 should be out of bed (OOB) for all meals and to toilet unless she refuses.
During an interview on 3/4/25 at 11:25 AM, the Medical Director confirmed his expectations are Resident 43 is OOB for all meals, the nurses call for medication changes if pain is not managed to attend therapy, and the staff should assist Resident 43 OOB for all toileting unless she refuses. MD stated, Resident 43 has a broken arm, but there is no reason she cannot get OOB and build her endurance. I will go down and talk with Resident 43, and I will make medication changes if they are needed.
During a concurrent observation and interview on 3/5/25 at 2:10 PM, Resident 43 could propel herself through the facility using her Right hand, and stated, I am glad to be up and getting around.
During an interview on 3/6/25 at 12:50 PM, the Rehab Director (RD) confirmed Resident 43 could benefit with OT assisting with showers and toileting to promote independence. RD stated, I will add OT to assist with showers for Resident 43's Plan of Care right now.
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Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
During a record review of Resident 18's clinical record, a document dated February 2025, titled, Documentation Survey Report v2, indicated Resident 18 had only received four of nine scheduled showers from 2/1/25 to 2/28/25. Resident 18 missed three showers on 2/5/25, 2/12/25, 1/18/25 that indicated Resident 18 was unavailable and two refusals documented on 2/15/25 and 2/22/25 with no follow up to coordinate showers on non-dialysis scheduled days.
During an interview on 3/5/25 at 11:25 am, Licensed Nurse (LN) D confirmed Resident 18 had not received her showers or baths as scheduled since admitted to the facility and there had been no follow up for make-up days. LN D stated, I will change the shower days in the computer to make sure the schedule coordinates with dialysis days.
There is no documentation there were further attempts by staff, or changes.
The nurses are supposed to make sure the showers are completed as scheduled.
The Certified Nursing Assistants (CNA) are supposed to update the nurse when any showers are missed.
There is no documentation in the progress notes for any changes or follow up.
During a review of Resident 370's medical record, the admission Record, indicated Resident 370 was admitted to the facility on [DATE] for diagnosis that included Multiple Sclerosis (chronic disease that affects the brain and spinal cord, an autoimmune disorder with various symptoms and severity), surgical aftercare of the digestive system with a surgical wound (open layers to the skin from surgery to the abdomen) requiring a wound vac (Vac, a mechanical device that uses negative pressure to promote wound healing) heart failure (serious heart condition that occurs when the body cannot pump enough blood to meet the body's needs), unspecified mycosis (fungal infection), respiratory failure (when the lungs do not get enough oxygen into the blood) and diabetes.
During a review of Resident 370's most MDS, dated [DATE], indicated Resident 370 had a BIMS score of 15 out of 15, indicating Resident 18 had no cognitive deficits and was competent to make her on decisions.
During a concurrent interview and record review on 3/4/25 at 10:18 am, LN D confirmed Resident 370 had no showers or baths since the admission on [DATE]. LN D stated, Resident 370's showers should be coordinated with the wound care nurse and the wound vac can be replaced after each shower.
During an interview on 3/6/25 at 8:05 am, LN F confirmed he has never tried to coordinate showers or bathing with the wound care provided for Resident 370. LN F stated, I will talk to the CNAs from now on, and coordinate to make sure Resident 370 gets showers, and the dressing will be changed after the scheduled showers. I agree this should have been coordinated to make sure all care is provided.
During an interview on 3/6/25 at 9:05 am, the Director of Nursing (DON) confirmed the showers for Resident 18 and 370 should have been made up, and no coordination of care had been initiated. DON stated, The showers should be provided on non-dialysis days for Resident 18, and the wound vac dressing changes should be completed right after the showers for Resident 370. I will make sure moving forward this coordination is completed upon admission and followed up on weekly.
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Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
During an observation of the medication pass on 03/05/25 at 08:05 AM on Station 1, Licensed Nurse (LN) A was preparing medication for Resident 373, which included an inhaler (a device that delivers medications into the airways to relieve congestion). LN A was asked if she was aware of what the proper procedure is for administering an inhaler. LN A stated, No. LN A was asked what the outcome would be of improperly administering the medication and she stated, The resident would not get the correct dose of medication.
During an interview with the Director of Nursing (DON) on 03/06/25 at 11:58 AM, after describing the situation with LVN A and when asked if there is a competency issue the DON confirmed, Yes, there is.
When asked to confirm if the resident would not get the proper dosage if the medications was administered incorrectly, he stated, Yes, the dosage would not be delivered properly to the resident.
During an interview on 3/5/25 at 9:26 AM, [NAME] B stated she used ranch dressing on the chicken breast when she prepared Ranch Style Chicken. [NAME] B stated she did not drain the chicken after it baked for 15 minutes like recipe directed. [NAME] B confirmed she did not grease baking sheets according to recipe. [NAME] B confirmed she poured an unknown amount of cooking oil onto baking sheets. [NAME] B stated she did not use ranch dressing on some of the chicken because there were residents who were lactose intolerant at facility. [NAME] B stated she did not know why the chicken without ranch dressing was on the test tray.
During a record review of 68 facility meals tickets dated 3/4/25, indicated zero out of sixty-eight residents as lactose intolerant, but one out of 68 showed dislikes other - dairy.
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Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
During an observation in the cook's area on 03/04/25 at 11:26 AM, [NAME] C was pureeing cookies.
She assembled cookies, milk, and thickener.
She didn't measure any of the ingredients. I think we need some more cookies.
She added a little more thickener.
She poured her pureed cookies with runny consistency into small dessert bowls.
When asked if she used a recipe, she stated that if she went by what the recipe said, the consistency didn't turn out like it was supposed to. *2.
Recipes did not consistently provide a palatable product During a concurrent observation and interview on 3/4/25 at 1:02 PM, the RRD and two surveyors evaluated a pureed regular diet lunch test tray, and a regular lunch test tray for appearance, flavor, and texture.
The RRD confirmed she did not taste ranch dressing flavor in the chicken breast.
The RRD agreed the potatoes tasted like they had no seasoning.
The RRD agreed the pureed cookie was stiff and gummy, and stated she thought the cookie didn't turn out properly because the cook rushed to make a new batch for the test tray.
A review of a recipe titled Roasted Red Potatoes showed it called for 10 pounds, 13 ounces of fresh red potatoes, one teaspoon of salt, (plus oil, paprika and pepper). A review of a recipe titled Mashed Potatoes with Gravy (PU4 = pureed) showed it called for Instant Mashed Potatoes, and brown gravy mix. No salt was included in the recipe.
During an interview with the RRD on 3/5/25 at 9:26 AM, she confirmed the recipe for potatoes called for one teaspoon of salt for ten pounds, 13 ounces of potatoes. RRD agreed this was not enough salt.
RRD agreed chicken from test tray did not taste like it had ranch dressing.
During an interview on 3/5/25 at 9:52 AM, Resident 372 stated facility pork needed more seasoning.
During an interview on 3/5/25 at 10:01 AM, Resident 59 stated she wished the food tasted a little better.
During an interview with the DM, RDM, RRD (on the phone), and FRD (on the phone) on 3/6/25 at 1:20 pm, the DM and RDM agreed the facility had no residents with a 2-gram sodium diet order that would prompt elimination of salt from cooking.
The norm was to try to liberalize sodium restrictions to a no added salt salt diet, which allowed salt during cooking, but no extra salt packet on the resident's tray.
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Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
During an interview on 3/5/25 at 10:01 AM, Resident 59 stated she did not like facility food. Resident 59 stated the meat served to residents was difficult to cut. Resident 59 wished food tasted a little better.
During an interview on 3/5/25 at 10:15 AM, Resident 18 stated facility chicken is hard to chew and cut. Resident 18 stated she wished meat was easier to cut.
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Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
Based on observations, interviews, and record review, the facility failed to ensure all residents were
(Resident 372, 15, 59, 34).
Facility also failed to ensure snacks were stocked at two out of two nursing stations per facility policy.
This failure had the potential to negatively affect nutrition status and wellbeing of all residents.
The facility census was 72.
Findings
During a record review of facility policy titled Nourishment and Snacks 4/1/14, indicated Individual and/or bulk snacks are available at the nurse's station for consumption by residents.
Additional snacks may be made available upon resident request.
Facility policy further indicated rotation of snacks is indicated on the menu spreadsheet for hour of sleep (HS - nighttime) snacks .bulk HS snacks are provided to each nursing station daily.
During an interview on 3/5/25 at 10:55 AM, Resident 372 stated he was not offered snacks by staff, but would like to be offered snacks and would take them if offered.
During an interview on 3/5/25 at 10:55 AM, Resident 15 stated he was not offered snacks by staff, but would like to be offered snacks and would take them if offered.
During an interview on 3/5/25 at 10:55 AM, Resident 59 stated she was not offered snacks by staff, but would like to be offered snacks and might want some if they were offered.
During an interview on 3/5/25 at 10:55 AM, Resident 34 stated he had to ask for snacks from staff if he wanted them. Resident 34 stated staff did not offer him snacks.
During an interview on 3/5/25 at 3:03 PM, Dietary Manager (DM) stated residents could receive snacks at 10:00 AM, 3:00 PM, and 7:30 PM. DM stated she entered snack preferences into her kitchen documentation and printed out labels to add to resident snacks. DM stated if a resident wanted a snack and kitchen was closed, staff could obtain a snack from either nursing station. DM stated snacks included sandwiches, cheese sticks, crackers, and fresh fruit. DM stated nursing staff informed her if nursing stations ran low on snack stock.
During an interview on 3/5/25 at 3:45 PM, Licensed Vocational Nurse (LN) I at nursing station 2 stated residents could request snacks at night from staff. LN I stated if residents were not on the snack list, the charge nurse had a key to the kitchen and could retrieve snacks. LN I stated if nursing station 2 ran out of snacks, staff could get them at nursing station 1 or the charge nurse could restock the nursing station snacks from kitchen the kitchen.
During an observation on 3/5/25 at 3:40 PM, nursing station 2 did not have resident snacks (sandwiches, cheese sticks, crackers, and fresh fruit) stocked in the refrigerator or freezer.
During an observation on 3/5/25 at 3:42 PM, nursing station 1 did not have resident snacks (sandwiches, cheese sticks, crackers, and fresh fruit) stocked in the refrigerator or freezer.
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Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
machine. MT stated facility policy was for ice machine to be cleaned monthly. MT stated he did not
machine was last cleaned 1/30/25. MT confirmed he did not do the sanitizer process. MT stated he
cleaning and sanitizing processes were required each time he cleaned the ice machine.
Observed mineral deposit build up inside of ice machine. MT stated mineral deposit build up was difficult to avoid with area water supply. MT stated he last changed ice machine filter 12/30/24. MT stated he would try to change ice machine filter monthly in an attempt to avoid mineral deposit build up.
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Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
During an observation in the kitchen on 3/03/25 at 8:04 AM, the floor in the refrigerator/freezer room was damaged and uncleanable in three locations. In addition, the walls, doorways, and doors in multiple kitchen locations had worn paint, chipped paint, creating uncleanable surfaces.
During an observation in the cook's food preparation area on 3/03/25 at 8:35 AM, the wood cabinets were worn and uncleanable.
The area under the corner sink did not have cleanable surfaces, was not clean, and contained two cockroach traps and evidence of cockroaches (Cross Reference F-F812, F-F925). [NAME] drawers in the cook's area held serving utensils and clean towels, had grime and gouges, were not clean or cleanable, and the cooks had difficulty opening and closing the drawers.
The Formica surface in the corner food prep area was worn thin, and was broken near the trash can, creating uncleanable surfaces. In a concurrent interview, [NAME] A stated the wood drawers were often difficult to open and close.
During an observation on 3/03/25 at 11:40 AM, [NAME] A had difficulty opening the cook's wood utensil drawer, and also the metal drawer near the two-compartment.
During an observation and concurrent interview with the Regional Registered Dietitian (RRD) on 03/04/25 at 9:00 AM she confirmed the floor in the refrigerator/freezer room was damaged and stated, Not a cleanable surface.
During an interview with the Maintenance Technician (MT) on 3/06/25 at 9:20 AM, he stated he did regular monthly inspections of the kitchen. He cleaned filters, coils, looked in corners and behind large equipment to ensure sanitation, checked grease traps, checked the vendor's weekly dish machine service was being done. He stated that as far as he knew, there was nothing in the works yet to replace the wood cabinets in the kitchen.
When asked about the floor gouges, and the worn and chipped paint in the kitchen, MI stated I'm one person. I'm doing the best that I can. He stated he had no other maintenance staff to help, and he tried hard to juggle the budget to have what he needed to maintain the facility.
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Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
During an interview on 3/5/25 at 3:57 PM, the Facility Registered Dietitian (FRD) stated during the two monthly kitchen inspections she completed since the start of her employment in December 2024, she noted no pest issues in the kitchen.
During an interview with the Accounts Payable staff (AP) on 03/06/25 at 07:55 AM, she confirmed she never received anything from the pest control vendor other than the invoice.
She had never received any reports about the pest control services provided.
A review of documents provided from the pest control vender to MT were titled Service Inspection Report from the facility pest control vendor showed the facility had been combating cockroaches since 8/16/24.
The facility continued to have pests: 8/16/24 Treated outside perimeter for roaches 9/4/24 Treated outside perimeter for roaches 10/2/24 Treated outside perimeter for roaches 11/19/24 Treated outside perimeter for roaches During an interview with MT on 03/06/25 at 9:20 AM, he stated he put the cockroach pheromone traps under the sink in the kitchen. He just forgot about it. He stated the pest vendor treated the outside of the building only, but the facility put traps in interior locations and tried to remove food sources.
When asked about monitoring of the cockroach traps in the kitchen, MT stated they were being monitored.
He stated he looked at them about 2 months previously when a drain in the kitchen was clogged with grease.
When asked if anything else should be done when pest problems were discovered, he stated he consulted with the pest control vendor and went from there.
When asked why the area under the sink wasn't cleaned to remove existing contamination, and why it was not painted to create a cleanable surface he did not have an answer. He stated he did not notify the food service manager, the FRD or anyone else about the pest evidence in the kitchen or the traps put in place. MT stated he should have consulted with facility pest vendor regarding evidence of roaches in kitchen.
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Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
Review of a facility policy titled Standardized Recipes, dated 7/1/14, showed food products prepared and served by the dietary department will utilize standardized recipes.
Facility policy further indicated DM will monitor and routinely verify the recipes used by the cooks.
Facility policy also noted recipe accuracy concerns will be reported to the Dietitian for evaluation and modification as necessary.
During an interview with [NAME] A on 3/03/25 at 11:40 AM, she stated their new menu was rolled out from corporate in June or July 2024.
She stated many of the new recipes were inaccurate in their yields - either way too much or not enough for servings planned.
She stated the Dietary Manager (DM) communicated with the corporate dietitians about problem recipes, but it was a constant battle, and the cooks found a lot of errors in the recipes.
Review of a document titled Week at A Glance menu: Rockport Winter 2024, Week 1 showed dinner on Monday, Day 2 (3/3/25), the menu was to be Ham & Swiss on Croissant, Lettuce & Tomato, Condiments, Classic Macaroni Salad, Strawberries & Bananas with Whipped Topping, and Milk/Beverage.
During a concurrent observation and recipe review on 3/3/25 at 2:36 PM, [NAME] D did not prepare the Ham & Swiss on Croissant dinner sandwiches according to recipe. He used less ham and cheese than specified in the recipe. He used white bread instead of croissants. He used American/Swiss pasteurized cheese instead of Swiss cheese. [NAME] D stated he was not sure why he did not follow the recipe. In a concurrent interview, the DM confirmed [NAME] D did not follow recipe.
She stated they didn't use croissants because they could only buy them frozen and unsliced, and they fell apart when staff sliced them.
She stated the RD approved the substitution of white bread instead of croissant, so they use white bread every time this recipe was on the menu.
When asked if their vendor had other croissant products available that would work in the recipe, the DM stated yes, but corporate controlled their order guide and they were not allowed to order the croissants that would work.
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Form Approved OMB
STATEMENT OF DEFICIENCIES (X1) PROVIDER/SUPPLIER/CLIA (X2) MULTIPLE CONSTRUCTION (X3) DATE SURVEY AND PLAN OF CORRECTION IDENTIFICATION NUMBER: COMPLETED A.
Building 055516 B.
Wing 03/06/2025
NAME OF PROVIDER OR SUPPLIER STREET ADDRESS, CITY, STATE, ZIP CODE
Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
During an observation in the cook's area on 03/04/25 at 11:26 AM, [NAME] C was pureeing cookies.
She assembled cookies, milk, and thickener.
She didn't measure any of the ingredients. I think we need some more cookies.
She added a little more thickener.
She poured her pureed cookies with runny consistency into small dessert bowls.
When asked if she used a recipe, she stated that if she went by what the recipe said, the consistency didn't turn out like it was supposed to.
*2.
Recipes did not consistently provide a palatable product
During a concurrent observation and interview on 3/4/25 at 1:02 PM, the RRD and two surveyors evaluated a pureed regular diet lunch test tray, and a regular lunch test tray for appearance, flavor, and texture.
The RRD confirmed she did not taste ranch dressing flavor in the chicken breast.
The RRD agreed the potatoes tasted like they had no seasoning.
The RRD agreed the pureed cookie was stiff and gummy, and stated she thought the cookie didn't turn out properly because the cook rushed to make a new batch for the test tray.
A review of a recipe titled Roasted Red Potatoes showed it called for 10 pounds, 13 ounces of fresh red potatoes, one teaspoon of salt, (plus oil, paprika and pepper). A review of a recipe titled Mashed Potatoes with Gravy (PU4 = pureed) showed it called for Instant Mashed Potatoes, and brown gravy mix. No salt was included in the recipe.
During an interview with the RRD on 3/5/25 at 9:26 AM, she confirmed the recipe for potatoes called for one teaspoon of salt for ten pounds, 13 ounces of potatoes. RRD agreed this was not enough salt. RRD agreed chicken from test tray did not taste like it had ranch dressing.
During an interview on 3/5/25 at 9:52 AM, Resident 372 stated facility pork needed more seasoning.
During an interview on 3/5/25 at 10:01 AM, Resident 59 stated she wished the food tasted a little better.
During an interview with the DM, RDM, RRD (on the phone), and FRD (on the phone) on 3/6/25 at 1:20 pm, the DM and RDM agreed the facility had no residents with a 2-gram sodium diet order that would prompt elimination of salt from cooking.
The norm was to try to liberalize sodium restrictions to a no added salt salt diet, which allowed salt during cooking, but no extra salt packet on the resident's tray.
055516
Form Approved OMB
STATEMENT OF DEFICIENCIES (X1) PROVIDER/SUPPLIER/CLIA (X2) MULTIPLE CONSTRUCTION (X3) DATE SURVEY AND PLAN OF CORRECTION IDENTIFICATION NUMBER: COMPLETED A.
Building 055516 B.
Wing 03/06/2025
NAME OF PROVIDER OR SUPPLIER STREET ADDRESS, CITY, STATE, ZIP CODE
Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
During an observation on 3/4/25 at 11:08 AM, [NAME] C was observed loading lunch meal trays with gloves on. [NAME] C scratched her face with gloved hands and continued to place items on trays without washed hands or changed gloves. [NAME] B was observed with elbow/forearm draped across Robocoupe (a food processer appliance) base during food preparation.
During an observation and concurrent interview on 3/6/25 at 11:25 AM, DA A was observed with no gloves when she prepared dessert. DA A touched the tops and bottoms of the dessert bowls when she placed them on the tray. DA A was observed scratching her nose with one ungloved hand. DA A did not wash her hands. DA A continued to scoop red gelatin into the dessert cups ungloved. DA A stated she was not sure if she should wear gloves when she prepared the dessert cups.
Apron Use:
During a record review of facility policy titled Dietary Department - Infection Control 6/4/2024, indicated staff were to wear clean aprons and change as often as needed.
During an observation on 3/4/25 at 10:10 AM, observed Dietary Aide (DA) B with no apron, stretched over soiled counter to clean the counter and back splash. DA B sprayed water to rinse counter and back splash and admitted she was sprayed with overspray.
She returned to meal tray assembly processes with her potentially contaminated clothing and no apron.
055516
Form Approved OMB
STATEMENT OF DEFICIENCIES (X1) PROVIDER/SUPPLIER/CLIA (X2) MULTIPLE CONSTRUCTION (X3) DATE SURVEY AND PLAN OF CORRECTION IDENTIFICATION NUMBER: COMPLETED A.
Building 055516 B.
Wing 03/06/2025
NAME OF PROVIDER OR SUPPLIER STREET ADDRESS, CITY, STATE, ZIP CODE
Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
During an observation on 3/03/25 at 11:40 AM, [NAME] A had difficulty opening the cook's wood utensil drawer, and also the metal drawer near the two-compartment.
During an observation and concurrent interview with the Regional Registered Dietitian (RRD) on 03/04/25 at 9:00 AM she confirmed the floor in the refrigerator/freezer room was damaged and stated, Not a cleanable surface.
055516
Form Approved OMB
STATEMENT OF DEFICIENCIES (X1) PROVIDER/SUPPLIER/CLIA (X2) MULTIPLE CONSTRUCTION (X3) DATE SURVEY AND PLAN OF CORRECTION IDENTIFICATION NUMBER: COMPLETED A.
Building 055516 B.
Wing 03/06/2025
NAME OF PROVIDER OR SUPPLIER STREET ADDRESS, CITY, STATE, ZIP CODE
Chico Terrace Care Center 188 Cohasset Lane Chico, CA 95926
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Source: This inspection report was downloaded directly from the Centers for Medicare & Medicaid Services (CMS) via Medicare.gov. CMS releases nursing home inspection reports in bulk. The findings reflect what state surveyors documented in the official Form CMS-2567 Statement of Deficiencies on the date of the inspection.
Plan of correction not included: The CMS report we receive does not include the facility's plan of correction. Facilities submit plans of correction separately to their state survey agency and those responses may not appear in CMS public data at the time of release. The absence of a plan of correction in this report does not mean one was not filed. Readers who want information about corrective steps taken by the facility are encouraged to contact the facility or their state survey agency directly.
Corrections may have been made: This report reflects conditions observed on the date of the survey. The facility may have implemented staffing changes, additional training, policy revisions, or other corrective actions since this report was issued. We publish what CMS provides and encourage readers to seek current information from the facility.