The resident, known in inspection records as R2, told federal inspectors on November 30 that he's "tired of not having any food choices." Staff continue serving him chicken or fish when it appears on the menu, even though his tray card specifically lists these among foods he dislikes.

"You either must eat what is on the menu, or you get peanut butter and jelly," R2 said.
The facility's November menu shows chicken or fish scheduled 13 times throughout the month. For R2, who also dislikes beets and squash, that means nearly half his dinners consist of foods he won't eat.
R2 described watching other residents go without meals entirely because they refuse what's served and find the alternatives unappetizing. The facility provides no substitute side dishes, and staff never offer alternate food options beyond peanut butter and jelly sandwiches.
A cook confirmed the limited choices during an inspector interview on November 28. The staff member, identified as V11, said the facility has "one meal on the menu and no alternative." When residents reject the scheduled food, the cook on duty typically checks the refrigerator for random leftovers or makes peanut butter and jelly sandwiches.
"The kitchen does not have alternatives for the vegetables or fruit on the menu," the cook said. "Residents don't have much of a choice when it comes to meals. Either they eat what is served, or they have to eat a peanut butter jelly sandwich or the random leftover."
The cook added that "it would be nice to have an always available menu or more options for the residents to choose from."
R2's medical records show he manages multiple serious conditions including chronic obstructive pulmonary disease, congestive heart failure, chronic foot ulcers, and bipolar disorder. Despite these health challenges, his October assessment documents that he remains cognitively intact. His physician has prescribed a no-added-salt regular diet.
The Director of Nurses acknowledged the problem during the inspection. V2 told inspectors "she believes the facility should be honoring resident preferences and providing them a choice of food options if they don't choose to eat what is on the menu that meal."
Federal inspectors determined the food choice violations affect all 98 residents at the facility. The inspection report notes that many residents face the same limited options when they dislike scheduled meals.
The violations center on federal requirements that nursing homes provide food accommodating resident allergies, intolerances, and preferences, while also offering appealing alternatives. Palm Garden's approach of defaulting to peanut butter sandwiches or random leftovers fails both standards.
For residents like R2, who deal with complex medical conditions requiring proper nutrition, the lack of acceptable meal alternatives creates additional health risks. Heart failure patients often need carefully planned diets, making adequate food intake crucial for managing their conditions.
The inspection found no evidence that facility administrators had developed systematic alternatives to address resident food preferences. Instead, the burden falls on individual cooks to improvise solutions from whatever leftovers might be available.
R2's situation illustrates how the policy affects daily life for residents. Nearly every other day throughout November, his dinner tray arrived with foods his dietary card specifically identifies as disliked. Staff served these meals anyway, knowing he would likely refuse them, because the facility had no other options prepared.
The cook's comment about wanting "an always available menu" suggests even kitchen staff recognize the current system's inadequacy. Yet the facility continues operating with a single daily meal option, supplemented only by peanut butter sandwiches when residents reject what's served.
The inspection occurred following a complaint, though the report doesn't specify who filed it or what prompted the federal review of the facility's food service practices.
Full Inspection Report
The details above represent a summary of key findings. View the complete inspection report for Palm Garden of Mattoon from 2025-11-30 including all violations, facility responses, and corrective action plans.