Karcher Post Acute: Food Safety Violations Found - ID
The resident, identified in inspection records only as Resident 68, told inspectors she had eaten her breakfast at 7:30 that morning. When an inspector walked into her room at 11:50 a.m. on May 28, the tray was still there, uncovered and sitting out. Resident 68 has heart failure and hypertension.
Four hours and twenty minutes.
A certified nursing assistant told inspectors that trays on Resident 68's hall are usually delivered around 7:30 a.m. The assistant director of nursing, interviewed that same afternoon, said trays should be picked up within 30 minutes of when a resident finishes eating. By that standard, someone should have collected the tray by 8 a.m. at the latest. Nobody had.
Under federal food safety standards, once a temperature-controlled food is removed from refrigeration or a steam table, it must be eaten or thrown away within four hours. The concern is straightforward: food left at room temperature long enough creates conditions for bacterial growth and the kind of contamination that causes foodborne illness. The inspection report noted the lapse placed residents at risk for adverse health outcomes.
The breakfast tray was not the only problem inspectors found that week.
On the morning of May 28, during a walk-through of the kitchen, an inspector spotted a container of Quaker Oats on a shelf with a cracked lid. A cracked or broken seal on a dry food container compromises the packaging and can expose the contents to moisture, pests, or contamination. The dietary director, reached that afternoon, acknowledged the container should not be used. It was thrown out during the conversation.
The following day, May 29, an inspector checked the freezer in the assisted dining room and found an opened container of Tillamook ice cream with no label and no date. The facility's own food storage policy, revised in November 2022, requires that all resident foods kept on nursing units be labeled with the resident's name, the item, and a use-by date. The resident care manager present at the time agreed the ice cream should have been labeled and dated.
Taken together, the violations describe a kitchen and care environment where food safety protocols are understood well enough for staff to recite them when asked, but not followed consistently enough to catch a tray sitting in a resident's room for most of the morning, a cracked oat container on a shelf, or an unlabeled ice cream container in a communal freezer.
The inspection was triggered by a complaint, not a routine survey. Inspectors rated the harm level as minimal, meaning no resident was documented as having suffered an injury or illness as a direct result of the violations found. The deficiencies were noted as having the potential to affect all residents who received food prepared at the facility.
Karcher Post Acute is a post-acute and rehabilitation facility located on Caldwell Boulevard in Nampa. The inspection was conducted May 29, 2026, and the report was printed in August.
Resident 68 ate her breakfast and waited. The tray sat there through the morning, uncovered, while staff moved through the hall around it.
Full Inspection Report
The details above represent a summary of key findings. View the complete inspection report for Karcher Post Acute from 2026-05-29 including all violations, facility responses, and corrective action plans.
Download the official CMS inspection PDF from Medicare.gov
Additional Resources
Data source: This article is based on inspection data downloaded directly from the Centers for Medicare & Medicaid Services (CMS) via Medicare.gov. CMS releases inspection reports in bulk; we publish the findings as documented by state surveyors in the official Form CMS-2567 Statement of Deficiencies.
Plan of correction: The CMS report we receive does not include the facility's plan of correction. Facilities submit plans of correction separately to state survey agencies and those responses may not be reflected in CMS data at the time of publication. The absence of a plan of correction in our data does not mean one was not filed. Readers who want information about corrective steps taken are encouraged to contact the facility directly or their state survey agency.
Corrections may have occurred: Inspection reports reflect conditions observed on the date of the survey. Facilities may have implemented corrections, staffing changes, additional training, or other remediation since the report was issued. We report what CMS provides and encourage readers to seek current information from the facility.
Editorial process: Inspection findings are extracted from CMS source documents and synthesized using AI, reviewed for factual accuracy against the original report by our editorial team.
Professional review: All content reviewed by Christopher F. Nesbitt, Sr., NH EMT & BU-trained Paralegal.
Last verified: September 19, 2026 · Our methodology
Karcher Post Acute in Nampa, ID was cited for violations during a health inspection on May 29, 2026.
The resident, identified in inspection records only as Resident 68, told inspectors she had eaten her breakfast at 7:30 that morning.
Health inspections identify deficiencies that facilities must correct. Violations range from minor documentation issues to serious safety concerns. Review the full report below for specific details and facility response.