Lomond Peak: Food Allergy Safety Failures - UT
Inspectors watched it happen. At 12:54 p.m. on October 8, the aide, identified in the report as DA 2, picked up fish with his gloved hands and placed it on a plate. He had already acknowledged, in an interview the following day, that he had cut the fish with the same gloved hands and the same knife he used for other food. Two residents in the facility had fish allergies.
DA 2 said he was aware of those allergies. He said he kept a close eye on foods, changed his gloves, and used different utensils to prevent reactions. The inspection record does not reflect that he did any of those things during the observed meal service.
The Dietary Manager said staff should change gloves every time they moved stations or touched anything. He said he preferred staff not handle food with gloved hands at all. Then he said there were no cross-contamination concerns because the chicken and fish were cooked.
The Director of Nursing said she was not aware of any residents with fish allergies.
The two people responsible for food safety in the building gave contradictory accounts of who was responsible for the resident refrigerators. The Dietary Manager said kitchen staff were not doing it. The Director of Nursing said night shift nurses were. Inspectors also found unlabeled and undated items stored in those refrigerators, a separate violation of the facility's own outside food policy, which requires all prepared items to be labeled with contents and a date.
The inspection was conducted as a complaint investigation. CMS assigned the violation a level of minimal harm or potential for actual harm.
The two residents with fish allergies ate in a kitchen where the aide serving their meals said he took precautions, and inspectors watched him not take them.
Full Inspection Report
The details above represent a summary of key findings. View the complete inspection report for Lomond Peak Nursing and Rehabilitation, LLC from 2025-10-09 including all violations, facility responses, and corrective action plans.
Additional Resources
Data source: Official federal inspection data from the Centers for Medicare & Medicaid Services (CMS).
Editorial process: AI-synthesized regulatory data, reviewed for accuracy by our editorial team.
Professional review: All content reviewed by Christopher F. Nesbitt, Sr., NH EMT & BU-trained Paralegal.
Last verified: July 26, 2026 · Our methodology
Lomond Peak Nursing and Rehabilitation, LLC in Ogden, UT was cited for violations during a health inspection on October 9, 2025.
on October 8, the aide, identified in the report as DA 2, picked up fish with his gloved hands and placed it on a plate.
Health inspections identify deficiencies that facilities must correct. Violations range from minor documentation issues to serious safety concerns. Review the full report below for specific details and facility response.