MUSKEGO, WI - A federal inspection revealed critical nutrition monitoring failures at Muskego Health Care Center after a stroke patient experienced dangerous weight loss when essential tube feedings were repeatedly missed due to supply shortages and inadequate oversight.

Critical Feeding Disruptions Trigger Weight Loss
The inspection centered on a resident with severe cognitive impairment following a stroke who relied entirely on gastrostomy tube feeding for nutrition. Between January 22-25, the patient missed seven scheduled tube feedings because the facility ran out of the prescribed Nepro formula, according to federal documentation.
Medical records show the resident missed one feeding on January 22, three on January 23, two on January 24, and one on January 25. Staff documented these missed feedings but failed to implement alternative nutrition plans or immediately notify the physician of the supply shortage.
"If I was notified, I would have an order written to change the formula temporarily until the facility could get the supply in," the facility's registered dietitian told inspectors, confirming she was unaware of the feeding disruptions.
Significant Weight Loss Goes Unaddressed
The nutrition failures had immediate consequences. The resident's weight dropped from 167 pounds on January 22 to 158 pounds by January 28 - a 5.4% loss in one week. By February 11, the patient had lost a total of 11 pounds, representing a dangerous 6.9% weight loss over 30 days.
Federal regulations classify a 5% weight change in 30 days as significant and requiring immediate medical intervention. Despite this threshold being exceeded, facility records show no evidence that physicians were promptly notified of the weight loss or consulted about intervention strategies.
The situation became more complex when the resident was upgraded from tube feeding to a regular diet following a swallow study on February 4. However, meal consumption remained poor, with documentation showing the patient consumed only 10-25% of meals despite staff efforts.
Breakdown in Medical Communication
The inspection revealed systematic failures in physician communication regarding the resident's declining nutritional status. The registered dietitian recommended reinstating tube feeding and increasing weight monitoring to three times weekly, but inspectors found no documentation that these recommendations were communicated to the attending physician.
Additionally, the swallow study recommended treating the resident's tongue thrush, but no physician order was obtained for this treatment, leaving a potential barrier to adequate nutrition unaddressed.
The facility's own policy requires physician notification for significant weight changes and documentation of interventions. However, inspectors found the resident's care plan had not been updated with new interventions despite the documented weight loss and changing nutritional needs.
Monitoring Protocol Violations
Federal standards require systematic weight monitoring for residents at nutritional risk. While the facility had ordered twice-weekly weights, staff failed to obtain nine scheduled weight measurements following the dietitian's recommendation for increased monitoring.
This monitoring gap prevented early detection of continued weight loss and delayed potential interventions that could have prevented further nutritional decline.
Industry Standards and Medical Risks
Unintended weight loss in nursing home residents creates serious health risks, particularly for stroke patients who already face increased complications. Rapid weight loss can compromise immune function, delay wound healing, increase infection risk, and worsen underlying medical conditions.
Professional standards require facilities to maintain systematic approaches to nutrition monitoring, including regular assessment, prompt intervention when problems arise, and clear communication with medical providers. The facility's own policies outlined these requirements but were not consistently followed.
Facility Response and Ongoing Concerns
Following the inspection, facility administrators acknowledged the failures and implemented corrective measures including staff re-education on tube feeding procedures and updated physician orders for alternative formulas when supplies are unavailable.
However, inspectors noted that despite these interventions, the resident remained at significant risk for future weight loss given the severity of the initial nutritional decline and underlying medical conditions.
The inspection was conducted February 25, 2025, as part of a complaint investigation. The facility received citations for failing to maintain adequate nutritional status monitoring and ensure proper medical communication regarding significant clinical changes.
The violations highlight the critical importance of reliable supply chain management and clear communication protocols in nursing home nutrition programs, particularly for residents dependent on specialized feeding methods.
Full Inspection Report
The details above represent a summary of key findings. View the complete inspection report for Muskego Health Care Center from 2025-02-25 including all violations, facility responses, and corrective action plans.
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